We serve the best Kerala Foods in Kodaikanal
Hey foodies! Are you craving some delicious and authentic Kerala cuisine? Look no further, because we have got you covered! At our restaurant in Kodaikanal, we take pride in serving the best Kerala foods that will tantalize your taste buds and transport you straight to the backwaters of God’s Own Country. From spicy curries to flavorful seafood dishes and delectable desserts, our menu is a gastronomic journey through the vibrant flavors of Kerala. So grab a seat, loosen your belt, and get ready to indulge in some mouthwatering delights from the land of coconut trees and spices!
Try these popular Kerala dishes at our restaurant
Looking to satisfy your Kerala food cravings? Look no further! At our restaurant, we serve a variety of popular Kerala dishes that are sure to leave you craving for more. From the classic Puttu and Kadala Curry to the delicious Karimeen Pollichathu (fish), our menu will take your taste buds on a delightful culinary adventure. Come and experience the flavors of Kerala at their best!
Puttu and kadala curry
If you’re in the mood for a hearty breakfast, look no further than puttu and kadala curry! Puttu is a steamed rice cake made with grated coconut, and it pairs perfectly with the flavorful kadala curry made from black chickpeas. The combination of soft puttu and spicy curry is sure to leave your taste buds craving more!
Appam with stew
Appam with stew is a popular Kerala dish that you must try at our restaurant! These fluffy and crispy rice pancakes are the perfect accompaniment to a flavorful stew. The appams are soft in the center and have lacy, crispy edges that will tantalize your taste buds. When paired with a delicious vegetable or chicken stew, it creates a harmonious blend of flavors that will leave you craving for more! Don’t miss out on this delightful combination when you visit us!
Karimeen pollichathu (fish)
If you’re a seafood lover, then Karimeen Pollichathu is a must-try dish! This traditional Kerala fish delicacy features the famous Pearl Spot fish marinated in a blend of aromatic spices and wrapped in banana leaves. The result? A burst of flavors with every bite! Trust us, this dish will leave you craving for more!
Malabar Parotta with Kerala beef curry
Malabar Parotta with Kerala Beef Curry is a match made in food heaven! The flaky and layered parotta perfectly complements the rich, aromatic beef curry. It’s a burst of flavors that will transport you straight to the streets of Kerala. So grab a plate, dive in, and savor every delicious bite!
Erissery or pumpkin and lentil curry
Erissery, the delightful pumpkin and lentil curry, is a must-try dish from Kerala. This creamy and flavorful curry is made with tender pumpkin chunks cooked in a rich coconut-based sauce. The addition of lentils adds protein and texture to this comforting dish. Enjoy it with steamed rice or appam for a truly authentic Kerala food experience!
Palada payasam (dessert)
If you have a sweet tooth, then you must try the heavenly Palada Payasam at our restaurant! This traditional Kerala dessert is made with rice flakes, milk, and jaggery. The rich and creamy texture combined with the subtle sweetness will leave you craving for more. It’s the perfect way to end your meal on a sweet note!
Kerala prawn curry (chemmeen curry)
Kerala prawn curry, also known as chemmeen curry, is a must-try dish for seafood lovers. The succulent prawns are cooked in a flavorful blend of spices and coconut milk, creating a rich and creamy curry that will tantalize your taste buds. Served with steamed rice or appam, this dish is sure to leave you craving for more!
Thalassery biryani
When it comes to Kerala cuisine, one dish that stands out is Thalassery biryani. This aromatic and flavorful rice dish is a must-try for all food lovers. The fragrant basmati rice cooked with tender meat, exotic spices, and fried onions creates a symphony of flavors in every bite. Trust us, once you taste the Thalassery biryani at our restaurant, you’ll be hooked! So come on over and savor this delectable delight!
Fish moilee
If you’re a seafood lover, then you must try the delicious Fish Moilee at our restaurant! This popular Kerala dish is made with tender fish simmered in a creamy coconut milk gravy. The flavors of turmeric, ginger, and curry leaves add an aromatic touch to this mouthwatering delicacy. It’s the perfect combination of richness and subtle spices that will leave your taste buds craving for more!
Banana fritters (dessert)
If you have a sweet tooth, then our banana fritters are a must-try dessert! These crispy and golden delights are made by dipping ripe bananas in a batter and deep frying them to perfection. The result? A heavenly treat that is both fluffy on the inside and crunchy on the outside. Served with a sprinkle of powdered sugar or drizzled with honey, these banana fritters will surely satisfy your cravings for something sweet. Give them a try and indulge in this delicious Kerala delicacy at our restaurant!
Explore more traditional Kerala recipes
If you’re a foodie looking to explore more traditional Kerala recipes, we’ve got you covered! From the crispy and flavorful Medu Vada to the aromatic Vegetable Stew, there’s something for everyone. Don’t forget to try the tangy and coconutty Red Coconut Chutney or the comforting Kerala Sambar. And for a healthy and tasty side dish, don’t miss out on the Beetroot Thoran. Get ready for a culinary adventure through Kerala’s delectable cuisine!
Medu Vada Recipe | Sambar Vada
If you’re a fan of crispy, savory snacks, then you have to try the Medu Vada or Sambar Vada! These deep-fried lentil fritters are a popular South Indian dish that is loved for its crunchy exterior and soft interior. Made with urad dal and spices, they are perfect for dipping into sambar or coconut chutney. Get ready to savor this delicious snack bursting with flavor!
Vegetable Stew | Kerala Veg Stew Recipe
If you’re in the mood for a comforting and flavorful dish, look no further than Vegetable Stew. This Kerala specialty is packed with an array of fresh vegetables simmered in a creamy coconut milk base. With its aromatic spices and delicate flavors, this stew is sure to warm your heart and satisfy your taste buds. Try our authentic recipe at our restaurant today!
Red Coconut Chutney (Kerala Style)
If you’re looking to add a burst of flavor to your Kerala food experience, don’t miss out on the delicious Red Coconut Chutney! This traditional Kerala-style chutney is made with fresh coconut, red chili peppers, and aromatic spices. It pairs perfectly with dosa or idli, adding a touch of tanginess and spice. Trust us, one taste will transport you straight to the vibrant streets of Kerala! So go ahead and give this lip-smacking chutney a try at our restaurant. You won’t be disappointed!
Kerala Sambar
If you’re a fan of South Indian cuisine, then Kerala Sambar is a must-try dish. It’s a flavorful lentil soup made with a blend of spices and vegetables like drumsticks, carrots, and brinjal. The tangy taste of tamarind adds an extra zing to this delicious dish. Trust us, one spoonful of this aromatic sambar will transport you straight to the beautiful land of Kerala!
Beetroot Thoran (Kerala Style Sautéed Beetroot)
Looking to add some color and flavor to your Kerala food experience? Try the Beetroot Thoran! This dish features sautéed beetroot mixed with grated coconut, spices, and a hint of tanginess. The vibrant colors and delicious taste make it a perfect side dish for any meal. Give it a try and let your taste buds dance with joy!
Malabar Paratha | Kerala Paratha | Parotta Recipe
If you’re a fan of fluffy and flaky Indian breads, then you have to try the Malabar Paratha! Also known asor Parotta, this delicious flatbread is a staple in Kerala cuisine. Made with all-purpose flour, ghee, and layered to perfection, it’s the perfect accompaniment to any curry or stew. Trust me, one bite of this buttery goodness and you’ll be hooked!
Sweet Appam | Banana Appam
So there you have it, a delightful culinary journey through the flavors of Kerala right here in Kodaikanal! We hope this article has whetted your appetite and piqued your interest in trying out some authentic Kerala cuisine.
From the delicious combination of Puttu and Kadala Curry to the fragrant Appam with Stew, our restaurant offers a range of mouthwatering dishes that will transport you straight to God’s Own Country. And let’s not forget about the delectable Karimeen Pollichathu, Malabar Parotta with Kerala beef curry, Erissery or pumpkin and lentil curry, Palada Payasam dessert, spicy Kerala Prawn Curry (Chemmeen Curry), aromatic Thalassery Biryani, flavorful Fish Moilee, and indulgent Banana Fritters dessert.
But wait, there’s more! If you’re feeling adventurous and want to explore even more traditional Kerala recipes, we’ve got you covered. Try our Medu Vada Recipe served with Sambar for a crispy and savory treat. For those who prefer vegetarian options, our Vegetable Stew is sure to delight your taste buds. The Red Coconut Chutney adds an extra burst of flavor to any meal while our homemade Kerala Sambar satisfies that craving for something tangy yet comforting. Don’t miss out on the Beetroot Thoran for a healthy yet tasty side dish or indulge in some Malabar Paratha – flaky layers of goodness that pair perfectly with any curry. And finally, end your meal on a sweet note with our Sweet Appam | Banana Appam – soft pancakes infused with ripe bananas.
We take pride in serving these authentic dishes made from fresh ingredients sourced directly from trusted suppliers. Our chefs are passionate about bringing true flavors of Kerala to your plate so that you can experience the richness of its gastronomy without leaving Kodaikanal.
So why wait? Come visit us and experience the best Kerala food in Kodaikanal.